I notice my energy levels starting to drop 2-3 hours after a meal, so that's usually how I gauge when it's time to eat a whole some healthy snack and there's so many great convenient options that you can keep with you if you just plan a little bit ahead. Keep some plastic baggies or even reusable plastic containers handy and you're set, I really like the small ziploc baggies to store snacks in they're great to keep everything portioned so you don't over do it! Here I have included a table and your job is to mix and match as creatively as you can. As i always mention it's important to keep it balanced snacks included! PFC is great to remember; Protein, Fat, Carbs and fresh fruit and veggies are always great to include in any of those 3 categories where you can! I hope this list gives you some great ideas to make snacks for adults and kids alike. Keep on Snacking, I won't judge!
Protein |
Fat |
Carbs |
Yogurt |
Cheese |
Corn tortillas |
Eggs (hard boiled) |
Avocado |
Whole wheat crackers (triscuit is great!) |
Nut butters |
Eggs
|
Whole wheat bread |
Beef/turkey jerky |
Tuna/tuna salad |
Whole wheat flat bread |
Dry edamame |
Walnuts |
Quinoa |
Seeds (particularly pumpkin) |
Olives |
Bananas |
Hummus |
Guacamole |
Whole grain cereal (4g+ of fiber) |
Chocolate milk |
|
Fruit |
Nuts
|
|
Potato's (sweet & baking) |
Sliced turkey (whole, not deli variety, less sodium) |
|
Corn |
Roasted lentils (super easy to make!) |
|
Brown rice crackers |
Bean dip |
|
|
Cheers to Health and Moderation!
Trish
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